31. The cohesive force of water is due to
(a) O bonds (b) H bonds
(c) OH bonds (d) S bonds
Ans. (b) Salting of pickles and addition of sugar to jams prevent their decay by microbes, or the later get killed due to plasmolysis or due to high concentration of salt or sugar.
You May Also Like
-
Feb 10, 2025
Click Here for Hindi medium NEET Course
-
Feb 4, 2025
Best Career Counsellors in Chandigarh – Transform Your Future with Flame Institute In today’s competitive world, choosing the right career...
-
Jan 22, 2025
हरियाणा CET परीक्षा के लिए ऑनलाइन अध्ययन सामग्री केवल 1 रुपये में Click Here
-
Nov 19, 2022
(a) Aseptate and multinucleate (b) Septate and multinucleate (c) Aseptate and uninucleate (d) Septate and uninucleate Answer. (b) The...