24. Which of the following has more imbibition power
(a) Cellulose (b) Hemicellulose
(c) Fat (d) Protein
Ans. (d) Proteins are the strongest imbibants of water, starch less strong, cellulose being the weakest. That is why proteinaceous pea seeds swell more than the starchy wheat seeds.
(a) Aseptate and multinucleate (b) Septate and multinucleate (c) Aseptate and uninucleate (d) Septate and uninucleate Answer. (b) The mycelium of Aspergillus consist of branch septate hyphae. Cells of hyphae are multinucleate. (183)
(a) Parenchyma (b) Chlorenchyma (c) Plectenchyma (d) Collenchyma Answer. (c) Plectenchyma (Pseudoparenchyma) is nothing but the interwoven mass of fungal mycelium which in cross-section look like parenchyma. (104)
(a) Colletotrichum falcatum (b) Phytophthora infestans (c) Potato mosiac virus (d) Alternaria solani Answer. (b) Late blight of potato is a seed born disease which is caused by Phytophthora infestans. The disease is characterised by brownish to blackish dead areas …
